Glossary

The following is a list of relevant cooking terms. Please click on the term to view a definition.

• a la Mode
  
• Al Dente
  
• Boiling
  
• Braise
  
• Braising
  
• Browning
  
• Chef
  
• Confectioners Sugar
  
• Dice
  
• Dredge
  
• Flambe
  
• Fondue
  
• Infuse
  
• Kosher
  
• Marinate
  
• Maven
  
• Minced
  
• Napoleon
  
• Panfry
  
• Parfait
  
• Pesto
  
• Philadelphia Ice Cream
  
• Sauerkraut
  
• Simmer
  
• Stirring Frequently
  
• Tender
  
• Worcestershire Sauce
  
• Zest